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Herd & Grace customer reviews, 369–460 of 667

Every published Herd & Grace review, in full text, newest first. These are the same 667 reviews collected by Judge.me that appear on our reviews page, averaging 4.96 out of 5. Shop the full range or read what makes Herd & Grace different.

★★★★★ 5 out of 5 · 2025-07-17 · Verified buyer

I’ve been to a lot of butcher shops, carniceria and ordered online from all the top brands like Snake River. H&G supplies the best steak options that I have found, by a long shot. The membership is worth it if you eat lots of steak. My go to is the Black Opal Ribeye or Robbins Island New York.

Nick Hull on Herd & Grace

★★★★★ 5 out of 5 · 2025-07-10 · Verified buyer

Great Party Pickup, just open the pack and ready to go. Just have to watch out for your guests over indulging…

Larry Stevens on Campo Grande Iberico Pork Sliced Paleta | 1lb pack

★★★★★ 5 out of 5 · 2025-07-03 · Verified buyer

The selections and portions in the Athlete's Package is perfect for my high protein, animal-based meal plan. And the customer service is TOP NOTCH!!!
I love Herd and Grace! 🥰

Kerri on Herd & Grace

★★★★★ 5 out of 5 · 2025-07-02 · Verified buyer

The meat was so tender and juicy. Absolutely delicious!

Li on Black Opal Wagyu New York Strip

★★★★★ 5 out of 5 · 2025-06-29

Top quality meats that will knock your socks off every time.

Miles on Herd & Grace

★★★★★ 5 out of 5 · 2025-06-27 · Verified buyer

Just YUM! :)

Cynthia on Altair 100% Grass-fed Wagyu Boneless Ribeye

★★★★★ 5 out of 5 · 2025-06-25 · Verified buyer

Fantastic meat, made steaks for a bbq everyone loved them.

Janeen Vanauken

★★★★★ 5 out of 5 · 2025-06-23 · Verified buyer

The tasting was informative and, as always, the beef was delicious.

Mark Leos

★★★★★ 5 out of 5 · 2025-06-22

When I walked in to Herd and Grace for the first time, my life was changed for the better. Never again will I look at grocery store meat the same. Easily the best steak I have ever had and might I add, what a wonderful staff they have.

Logan Silver on Herd & Grace

★★★★★ 5 out of 5 · 2025-06-22

Best steak I’ve ever had. Also very helpful staff.

Nicklas Johansson on Herd & Grace

★★★★★ 5 out of 5 · 2025-06-22 · Verified buyer

J have found the staff at the store on Pico in Los Angels very is helpful and the selection wonderful. Their suggestions have been spot on.

Ralph levinson on Herd & Grace

★★★★★ 5 out of 5 · 2025-06-21

From my visit to the store to my on line and phone interactions, these guys are pros!
Helpful, friendly, fun and informative. Every interaction has been great.

Marty on Herd & Grace

★★★★★ 5 out of 5 · 2025-06-21 · Verified buyer

Did a reverse sear on 2 beautiful Tomahawks. Started with a light rub down with Wagyu Talo, then a light dusting of HardCore Carnivore, about an hour in the PitBoss to 110° with Hickory and Cherry, then seared on the Blackstone with butter, fresh rosemary semary, and fresh oregano. They came out incredible. All four of us loves them. Will definitely be ordering from Herd&Grace again!

Craig Hogle

★★★★★ 5 out of 5 · 2025-06-20 · Verified buyer

Great assortment of Herd & Grace meats with great

Thom Reif

★★★★★ 5 out of 5 · 2025-06-19 · Verified buyer

Good with In N Out fries 🍟

Ilks Paine on The Original Australian | Tomato Ketchup | 12oz.

★★★★★ 5 out of 5 · 2025-06-17

About THE best experience I've had in buying meat! Completely knowledgeable and professional staff. I can't wait to go back. The products are amazing!! Highly recommend!

Susan Cohen on Herd & Grace

★★★★★ 5 out of 5 · 2025-06-16 · Verified buyer

This is a delicious cut which everyone enjoys.

John Haskell

★★★★★ 5 out of 5 · 2025-06-14 · Verified buyer

A great tasty alternative to beef. I will be getting more.

Ralph levinson on Wagyu Beef & Ibérico Pork Premium Grind

★★★★★ 5 out of 5 · 2025-06-10 · Verified buyer

This is a great, versatile, reliable, and cost-effective cut! Go for it!

Chad Hazlett on Campo Grande Ibérico Pork Coppa | avg 24-32oz

★★★★★ 5 out of 5 · 2025-06-09 · Verified buyer

tasty easy to cook.

Ralph levinson on Campo Grande Flank Steak | avg 14-21oz

★★★★★ 5 out of 5 · 2025-06-08 · Verified buyer

Very nice cut and quality

April Clemmons on Black Opal Wagyu Ribeye

★★★★★ 5 out of 5 · 2025-06-08 · Verified buyer

I love this sauce. I I used to use Knott’s Berry farm meat relish, but your steak sauce is far superior.

Jera Trent on Shemps Old Fashioned Steak Sauce | 9.5 oz

★★★★★ 5 out of 5 · 2025-06-08 · Verified buyer

The grass fed is really good! Doing a 30 day meat cleanse. Perfect for convenience the price is really reasonable! Thank you I wish I had stopped in sooner!

Karl List on Cape Grim 100% Grass-Fed Ground Beef

★★★★★ 5 out of 5 · 2025-06-05 · Verified buyer

I already knew these were delicious and a great value at the price. I took them to my friend's home and pan cooked them w/ Olive Oil, seasoning them with just Pepper Berry Salt (best salt I've ever had!) and pepper. He and his wife were amazed at the juiciness and flavor!

Oliver Shea on Cape Grim 100% Grass-Fed Filet Mignon Brochettes

★★★★★ 5 out of 5 · 2025-06-05

Love Herd & Grace. Their Wagyu is of exceptional quality and they are so knowledgeable and helpful!
One of if not the best butchers/meat shops in the country!!!

Michael Silver on Herd & Grace

★★★★★ 5 out of 5 · 2025-06-05 · Verified buyer

Love Herd & Grace. Their Wagyu is of exceptional quality and they are so knowledgeable and helpful!
One of if not the best butchers/meat shops in the country!!!

MICHAEL on Herd & Grace

★★★★★ 5 out of 5 · 2025-06-04 · Verified buyer

Delish

PD on Cape Grim 100% Grass-Fed Filet Mignon Brochettes

★★★★★ 5 out of 5 · 2025-05-31 · Verified buyer

Always a treat to enjoy one of the Herd and Grace steaks. I am a bit picky and like flavorful tender steak.

David Friedman on Wanderer Free Range Barley Beef Filet Mignon

★★★★★ 5 out of 5 · 2025-05-30 · Verified buyer

Every order and experience with Herd and Grace has been 5+++. They go above and beyond to provide quality service and products. Everything I have received is beautiful. And as far as customer service; I ordered a box to send to family friends that were going through the loss of their father; had to call and cancel the order as it would not make it to them before they left town; due to the holidays. The person I spoke with was so caring and apologetic about the circumstances, which was enough to satisfy me as the customer (it was genuine). Received a phone call from family friend 3 days later thanking us for the wonderful gift box. Herd and Grace came through- above and beyond customer service!! Thank you Herd and Grace!!

S. on Herd & Grace

★★★★★ 5 out of 5 · 2025-05-30 · Verified buyer

Seasoned it up, cooked in pan on the stove, then enjoyed every bite (as did the rest of my family!). Good value, too.

Oliver Shea on Altair 100% Grass-fed Wagyu Asada Flap Meat | 16oz

★★★★★ 5 out of 5 · 2025-05-28 · Verified buyer

I thought the 2.5lb skirt was beautiful and flavorful piece to serve 4 folks. Very tender. The staff is always so helpful,

Matt Schenker on Cape Grim 100% Grass-Fed Outside Skirt Bulk Pack | avg 2.5lbs

★★★★★ 5 out of 5 · 2025-05-27 · Verified buyer

In the past, Alexis was the best staff member/ knowledgeable & helpful. Staff members may have changed but the meat quality given the price remains top notch!

Sabrina F Cheng on Altair 100% Grass-fed Wagyu Boneless Ribeye

★★★★☆ 4 out of 5 · 2025-05-27 · Verified buyer

I’m super glad to have found this store . I moved to West LA recently and have yet to find a butcher so I had been buying my meat at Whole Foods… which has tragic quality in their meat. This is the second time I’ve eaten this meat and it absolutely does not disappoint. I have to admit it’s pricey but better to pay extra for good quality and good taste than to pay 30% less and be disappointed.

Andrew Kamin on Cape Grim 100% Grass-Fed New York | 10oz

★★★★★ 5 out of 5 · 2025-05-23 · Verified buyer

Amazing

Jack Laskus on Cape Grim 100% Grass-Fed Filet Mignon

★★★★★ 5 out of 5 · 2025-05-22 · Verified buyer

Fantastic

David S. on Campo Grande Ibérico Pork Secreto

★★★★★ 5 out of 5 · 2025-05-17 · Verified buyer

Truly love this ketchup as well as all their sauces. The meat is the absolute best as well!!

KC on The Original Australian | Tomato Ketchup | 12oz.

★★★★★ 5 out of 5 · 2025-05-17 · Verified buyer

I seared and then put them on the smoker . They turned out delicious.

Robert Molinar

★★★★★ 5 out of 5 · 2025-05-14 · Verified buyer

The meat here is incredible!

Donalta Allen

★★★★★ 5 out of 5 · 2025-05-11 · Verified buyer

Speechless

Anonymous on Mayura Station Full Blood Wagyu Ribeye | 12oz MB9+

★★★★★ 5 out of 5 · 2025-05-10 · Verified buyer

Perfect selection of meats. Always a great variety with choice cuts,

Bill Cluverius on Athletes Choice

★★★★★ 5 out of 5 · 2025-05-09 · Verified buyer

The Iberico pork is buttery and melts in your mouth. Very flavorful pork and easy to prepare

Patricia MacKenzie on Campo Grande Ibérico Pork Secreto

★★★★★ 5 out of 5 · 2025-05-07 · Verified buyer

This was my first time visiting this place and obviously won’t be my last.
I was very impressed with the quality. The texture was buttery.

Gnocchi NGO

★★★★★ 5 out of 5 · 2025-05-06

Have gone into Pico store a few times....very nice, knowledgeable people who work there, and a huge selection of great steaks from Australia. I also get the 50/50 Wagyu/Pork blend, and their Tasman Pepper Berry Salt is THE BEST!!! I will remain a steady customer....

Payton Sanders on Herd & Grace

★★★★★ 5 out of 5 · 2025-05-03

I have been getting my meat here for several months. I find the meat to be exceptional. I get the small grass fed filet Mingon's, the ground beef, & just had the pork flank steak which was juicy & flavorful! Only place I buy meat now!

Rebecca on Herd & Grace

★★★★★ 5 out of 5 · 2025-05-02 · Verified buyer

Great taste

Elvia Cusimano on Cape Grim 100% Grass-Fed Ground Beef

★★★★★ 5 out of 5 · 2025-05-02 · Verified buyer

Each of the selections was great. The ribeyes melted in my mouth, the pork was like nothing I had ever had before and the lamb was amazing.

Tony Gaimari

★★★★★ 5 out of 5 · 2025-04-24 · Verified buyer

I sent these wagyu ribeyes to my son as a gift, and he went CRAZY over them! Said they're the best steaks he's ever had, which is a big compliment given he's a huge ribeye connoisseur.

Jennifer Tashima on Altair 100% Grass-fed Wagyu Boneless Ribeye

★★★★★ 5 out of 5 · 2025-04-24 · Verified buyer

I bought two 64 oz tomahawks for my daughter's 40th. Thawed 1 of them over two days in the fridge then dry brined it for 48 hours. Indirect smoked it with competition oak briquets coated with pecan and cherry chips. Took it off at 124° for ten minutes to rest. Meanwhile gathered up the briquets for the reverse sear. Gave the tomahawk a flaming sear. Perfection!!!!

Richard VanDaalen on Ultimate Black Opal Wagyu Tomahawk | avg 60-66oz

★★★★★ 5 out of 5 · 2025-04-21 · Verified buyer

The best cornbeef ever, I will always try to have that on hand.

Anonymous on Robbins Island Wagyu Corned Beef | avg 5lbs+

★★★★★ 5 out of 5 · 2025-04-20 · Verified buyer

No gamey taste. Served it for Easter dinner. Everyone said it was the best lamb, they have ever eaten.

Newsletter Subscriber on Gundagai GLQ5+ Lamb French Rack

★★★★★ 5 out of 5 · 2025-04-10 · Verified buyer

I cut this into four 2 inches ribeye's and reversed seared. They were amazing!!!

Linn H. on Wanderer Half Boneless Ribeye Roast | avg 5lbs+

★★★★★ 5 out of 5 · 2025-04-08 · Verified buyer

Throw it on the smoker till 195 degrees wrap and let it rest for an hour. Like a5 wagyu steak.

Patrick on Campo Grande Ibérico Pork Loin Lomo | avg 15-22oz

★★★★★ 5 out of 5 · 2025-04-07

I haven't found anything that comes close to Herd & Grace steaks
I can't wait to try their pork. I thank Caroline Somers for introducing me to this meat company through her fabulous Suzanne Somers line of products and her cooking shows. Thank you all ❤️💛

Diana Lawson on Herd & Grace

★★★★★ 5 out of 5 · 2025-04-06 · Verified buyer

It's the BEST 👌

Newsletter Subscriber on Robbins Island 100% Wagyu Ground Beef

★★★★★ 5 out of 5 · 2025-04-04 · Verified buyer

After 4hr smoke and a guinness braise til 200+, amazing flavor and melt in your mouth tenderness. Well done on this amazing crowd pleaser H&G!

Jamie Eigner on Robbins Island Wagyu Corned Beef | avg 5lbs+

★★★★★ 5 out of 5 · 2025-04-01 · Verified buyer

The BEST meats!!!

Newsletter Subscriber

★★★★★ 5 out of 5 · 2025-03-29 · Verified buyer

Excellent corned beef. Even my wife who doesn't normally enjoy corned beef real liked it. I did not utilize the H&G recipe and went with the slow cooker method with the vegetables added at the end.

Gregory on Robbins Island Wagyu Corned Beef | avg 5lbs+

★★★★★ 5 out of 5 · 2025-03-27 · Verified buyer

Fantastic Steak and wonderful customer service. Stopped in to the shop on Pico and spoke with Cervantes and Nick. Incredibly knowledgeable about their farms. They were running a promotion in the Australian wagyu tomahawks. This steak did not disappoint. Bold beef flavor (similar to black angus) and great marbling. Smoked on the traeger and finished it on propane sear. My mother who was raised on a farm in Ohio said it reminded her of the cattle they raised 70 years ago. Glad I bought two.

michael k on Herd & Grace

★★★★★ 5 out of 5 · 2025-03-24 · Verified buyer

This is by far the best cut of pork ever. Smoke till it’s 190 degrees let rest 45 mins and slice.

Patrick on Campo Grande Ibérico Pork Coppa | avg 24-32oz

★★★★★ 5 out of 5 · 2025-03-24 · Verified buyer

Herd & Grace steaks are the most flavorful, tender & delicious steaks I have eaten and I am blessed I can cook them too.

Traci P on Black Opal F1 Wagyu Filet Mignon

★★★★★ 5 out of 5 · 2025-03-23

Herd and Grace Picanha was a crowd pleaser! Smoked for 3 hours at 200 deg and took it off around 127, rested 15 min to 135 before slicing. So much flavor and tenderness. Fat cap rendered perfectly and the steak was very easy to slice. Everyone agreed it was far better than any picanha they ever had before. Put some potatoes and peppers on the smoker for a delicious side. Highly recommend this one!

Jacob D on Black Opal F1 Wagyu Picanha | 40-48oz

★★★★★ 5 out of 5 · 2025-03-21 · Verified buyer

Outstanding,
Best We Ever Have Eaten

Bill Curtis on Robbins Island Wagyu Corned Beef | avg 5lbs+

★★★★★ 5 out of 5 · 2025-03-18 · Verified buyer

Very good. I marinated it overnight and then seared it on cast iron. Juicy and tender. I also buy secreto from a local free-range farmer at the Santa Monica market, and it's great, but this skirt steak is definitely from Spain where the agricultural practices produce richer, tastier meat. It's so rich you eat less!

Arthur Albert on Campo Grande Ibérico Pork Secreto

★★★★★ 5 out of 5 · 2025-03-17 · Verified buyer

This is probably the best corned beef yet! It was lean and tender

George Finical on Robbins Island Wagyu Corned Beef | avg 5lbs+

★★★★★ 5 out of 5 · 2025-03-17 · Verified buyer

I read about Herd & Grace and decided to go check it out. I've been only getting my meat here now!! I love the individual Fillet Mignons, skirt steak, and brochettes! It's all so tender very little fat & delicious! I can't buy my meat anywhere else!

Rebecca Glesby on Herd & Grace

★★★★★ 5 out of 5 · 2025-03-17 · Verified buyer

Amazing! Can’t say enough great things about the steaks!

Dave Gonzales on Cape Grim 100% Grass-Fed Filet Mignon

★★★★★ 5 out of 5 · 2025-03-13 · Verified buyer

Having consumed Herd and Grace products before, I knew this gift would be greatly appreciated by my brother.

Richard VanDaalen

★★★★★ 5 out of 5 · 2025-03-13

I stopped all beef for a few years due to high cholesterol, however my A1C was starting to show pre-diabetes. I had no clue what i was doing wrong. There's just so much veggie soup and salads one can eat :). I was told to increase my proteins. So the research for healthy meats began and it just so happens I follow Caroline Somers via IG and she introduced her followers to your store. I was worried, but after the first bite I knew the cuts were different than store bought. I continued eating the beef 2 times a week, started eating fresh eggs from a local farmer who also doesn't use anything bad with their chickens, and bought some of their butter. I started eating 2 eggs for breakfast with real butter, and your beef 2x a week. In 3 months MY A1C CAME DOWN TO 4.9 AND MY CHOLESTEROL DROPPED 40 POINTS. This proves the problem is not the meat, eggs or butter etc but it's how we raise, feed and treat the animals we eat. We all need to eat high quality meats that are not treated with chemicals, hormones, antibiotics or forced to live in slaughter houses. Thanks to all of you for making sure the meats you sell are clean, and high quality! :) Your the best! YUM!

Cindy S on Herd & Grace

★★★★★ 5 out of 5 · 2025-03-11 · Verified buyer

These make an amazingly rich Ossobuco, my wife said using these made the best version of Ossobuco I’ve made for her. I would definitely buy these again.

Riley on Gundagai GLQ5+ Lamb Hind Shanks | avg 2.5lbs per pack

★★★★★ 5 out of 5 · 2025-03-08 · Verified buyer

Everything is perfect, the meat, the packaging , the delivery and the price. Its a win , win win.

Kim Lewallen

★★★★★ 5 out of 5 · 2025-03-06 · Verified buyer

So fortunate to have Herd and Grace at our dinner table. This steak is the most tender, flavorful
meat I have ever tasted. I love this company and only buy our meat from them!! 10 Stars, and try all their sauces as well, delicious to say the least! Thank you🙏

KC on Cape Grim 100% Grass-Fed Filet Mignon

★★★★★ 5 out of 5 · 2025-03-04

I don’t post a lot of reviews but these steaks are definitely review worthy. As someone who likes Snake River Farm and Allen Bros and higher end boutique butchers and steak purveyors, i was surprised to discover that what was formerly an Omaha Steaks store was now an upscale steak shop in a Barbecues Galore in West LA. Herd & Grace is selling some amazing wagyu beef as well as Iberico pork. We cooked 5 high end steaks last night with 4 featured from Herd & Grace (a mix of NY and Ribeyes) and a gold wagyu ribeye from Snake River Farm. I am still thinking about how tender that black opal ribeye was. Just perfection.

steve elzer on Herd & Grace

★★★★★ 5 out of 5 · 2025-03-03 · Verified buyer

No matter what you purchase it will be top of the line and you won’t be disappointed.
George

George Finical on Herd & Grace

★★★★★ 5 out of 5 · 2025-03-02 · Verified buyer

Excellent cuts in this bundle will buy again.

Marc Talamantez

★★★★★ 5 out of 5 · 2025-02-28 · Verified buyer

Best beef anywhere.

Miles

★★★★★ 5 out of 5 · 2025-02-28 · Verified buyer

I first heard of Herd and Grace on KTLA and decided to check it out after Omaha Steaks left town. I LOVE this place!!! The quality, options, accessories, customer service, EVERYTHING is superb! They are super friendly, knowledgeable, accommodating, and responsive. I truly appreciate the variety of beef options and their recommendations for recipes, food prep, seasonings, and meal options. And did I mention how awesome their customer service is? This is THE PLACE for your beef!

Kerri on Herd & Grace

★★★★★ 5 out of 5 · 2025-02-27 · Verified buyer

I had a tri-tip roast… and I do those ALOT… hands down best I’ve ever had, texture and flavor. Easy choice.

Matt Scott on Campo Grande Iberico Paleta

★★★★★ 5 out of 5 · 2025-02-27 · Verified buyer

I really wanted to make my marinade that everyone loves but this Asada is so good it literally only needs salt and pepper. It is so tender it just melts in your mouth. I cooked it in the air fryer. I can't wait to try the next on the grill!

Claudette Rangel

★★★★★ 5 out of 5 · 2025-02-26 · Verified buyer

First of all Herd and Grace never disappoints. They always hit the mark. This Black Opal Waygu Reserve ground beef is some of the best, if not the best I've tasted!
Made some burgers and had to stop myself from eating it all. Ordering more now!

Claudette Rangel on Black Opal Wagyu Reserve Ground Beef | 16 oz

★★★★★ 5 out of 5 · 2025-02-25 · Verified buyer

How good can flap meat be? This good. Marinated and grilled it was perfect; tender yet flavorful.

Chad Hazlett

★★★★★ 5 out of 5 · 2025-02-21 · Verified buyer

I’ve been living on the west side of LA for 15 years and have not found a meat shop that ticked all the boxes I wanted until I found Herd and Grace. This is what any meat lover is looking for.
Top-tier cuts, friendly/not pushy staff who are willing to provide guidance, and all of this at very competitive prices.
If you haven’t been, give this store a chance and you won’t be disappointed.

Joe Riggio Jr. on Herd & Grace

★★★★★ 5 out of 5 · 2025-02-20 · Verified buyer

loving the grass fed Cape Grim ribeye. so delicious

Phil Fox on Cape Grim 100% Grass-Fed Boneless Ribeye

★★★★★ 5 out of 5 · 2025-02-19

Herd and Grace is all about quality and service. I have become a regular and highly recommend them to all! I love the ground grass fed beef and wagyu, their steaks and roasts. I love the fact that they have all those recipes on their website. Svante is friendly, knowledgeable and generous with his time. Thank you guys for being there! Absolutely Love the store and the staff.

Massoud Mousavi on Herd & Grace

★★★★★ 5 out of 5 · 2025-02-19 · Verified buyer

This stuff is great, really elevates the burger experience.

Bryan Crick on Cape Grim 100% Grass-Fed Ground Beef

★★★★★ 5 out of 5 · 2025-02-15 · Verified buyer

Really love this sauce!! My absolute favorite as well as their hot sauce!! Love their meat!!! Thanks suzannesomers.com for recommending!!

KC on The Original Australian BBQ Sauce | 12oz.

★★★★★ 5 out of 5 · 2025-02-13

Great store with the nicest and most helpful people. They are very trained in the understanding of their product. I have shipped this as gifts to multiple people and it’s loved by all.

Laurie Flores on Herd & Grace

★★★★★ 5 out of 5 · 2025-02-12 · Verified buyer

Besides loving the taste of the beef I really appreciate the plant food chill packs.
Keep up the innovated thinking!

Gregory on Athletes Choice

★★★★★ 5 out of 5 · 2025-02-11 · Verified buyer

I like to break out the Black Opal Tomahawk steak for special occasions. (i.e. Father and good friends BDAY) I love the perfect balance of tender Wagu with a top steak house beef taste. I cook for about 1 1/4 hours on the smoker 225 degrees and finish off 90 seconds on the barbeque each side.

David Friedman on Ultimate Black Opal Wagyu Tomahawk | avg 60-66oz

★★★★★ 5 out of 5 · 2025-02-10 · Verified buyer

Very tender

Steve on Black Opal Wagyu Ribeye

★★★★★ 5 out of 5 · 2025-02-10 · Verified buyer

Incredible burgers.

Jeff Walz on Robbins Island Wagyu Ground Beef Bulk Bundle

★★★★★ 5 out of 5 · 2025-02-06 · Verified buyer

I constantly order boxes from them online. They have a quick 2 day shipping which is nice. The qualities of their meats are amazing! I typically get the Athletes choice box which comes with a bunch of Cape Grim steaks and ground beef. Highly recommend!

Natalie on Herd & Grace

★★★★★ 5 out of 5 · 2025-02-05 · Verified buyer

Wonderful pkg everything was delicious!! Great price too! Thanks HG!

Diana DeMarlie

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Find Us in West LA

Experience Herd & Grace in person. Stop by our shop and let our team help you discover the perfect cuts for your table.

  • Store Address 11668 West Olympic Blvd, Los Angeles, CA 90064
  • Call The Shop (310) 893-9579
LA's Greatest Steak Shop
In-store pickup available View larger map