I cut this into four 2 inches ribeye's and reversed seared. They were amazing!!!
Throw it on the smoker till 195 degrees wrap and let it rest for an hour. Like a5 wagyu steak.
After 4hr smoke and a guinness braise til 200+, amazing flavor and melt in your mouth tenderness. Well done on this amazing crowd pleaser H&G!
Excellent corned beef. Even my wife who doesn't normally enjoy corned beef real liked it. I did not utilize the H&G recipe and went with the slow cooker method with the vegetables added at the end.
This is by far the best cut of pork ever. Smoke till it’s 190 degrees let rest 45 mins and slice.
Herd & Grace steaks are the most flavorful, tender & delicious steaks I have eaten and I am blessed I can cook them too.
Herd and Grace Picanha was a crowd pleaser! Smoked for 3 hours at 200 deg and took it off around 127, rested 15 min to 135 before slicing. So much flavor and tenderness. Fat cap rendered perfectly and the steak was very easy to slice. Everyone agreed it was far better than any picanha they ever had before. Put some potatoes and peppers on the smoker for a delicious side. Highly recommend this one!
Very good. I marinated it overnight and then seared it on cast iron. Juicy and tender. I also buy secreto from a local free-range farmer at the Santa Monica market, and it's great, but this skirt steak is definitely from Spain where the agricultural practices produce richer, tastier meat. It's so rich you eat less!
This is probably the best corned beef yet! It was lean and tender
Amazing! Can’t say enough great things about the steaks!
Having consumed Herd and Grace products before, I knew this gift would be greatly appreciated by my brother.
These make an amazingly rich Ossobuco, my wife said using these made the best version of Ossobuco I’ve made for her. I would definitely buy these again.
Everything is perfect, the meat, the packaging , the delivery and the price. Its a win , win win.
So fortunate to have Herd and Grace at our dinner table. This steak is the most tender, flavorful
meat I have ever tasted. I love this company and only buy our meat from them!! 10 Stars, and try all their sauces as well, delicious to say the least! Thank you🙏
Best beef anywhere.
I had a tri-tip roast… and I do those ALOT… hands down best I’ve ever had, texture and flavor. Easy choice.
I really wanted to make my marinade that everyone loves but this Asada is so good it literally only needs salt and pepper. It is so tender it just melts in your mouth. I cooked it in the air fryer. I can't wait to try the next on the grill!
First of all Herd and Grace never disappoints. They always hit the mark. This Black Opal Waygu Reserve ground beef is some of the best, if not the best I've tasted!
Made some burgers and had to stop myself from eating it all. Ordering more now!
How good can flap meat be? This good. Marinated and grilled it was perfect; tender yet flavorful.
loving the grass fed Cape Grim ribeye. so delicious
This stuff is great, really elevates the burger experience.