Premium Corned Beef & Irish Favorites

Introducing the Black Opal Wagyu Brined Tri Tip from Herd & Grace — a bold new take on Tri-Tip.  Smoke, simmer or roast!  This is perfectly seasoned ready & to become the most talked about center piece at you next meal.  Wether smoked as a Pastrami or just roasted to perfection!

Crafted from premium Certified Wagyu tri tip, this is not your traditional corned beef. Richly marbled and exceptionally tender, Black Opal Wagyu elevates the flavor profile with its signature buttery texture and deep, beefy richness. The tri tip cut brings a modern twist — leaner in shape, yet beautifully juicy thanks to superior Wagyu marbling.

Why it stands apart:

• Certified Wagyu for unparalleled flavor and tenderness

• No Added Hormones

• MSA Graded for guaranteed eating quality

• Certified Halal

• Average weight 2.5-3lb+, perfect for gatherings

Slow-cook, braise, or smoke it low and slow — the result is a melt-in-your-mouth corned beef with refined texture and elevated taste. Whether served traditionally with cabbage and potatoes or sliced for gourmet sandwiches, this is a next-generation Tri-Tip designed to impress.

Brined Wagyu Beef Brisket

Indulge in the pinnacle of luxury corned beef with the one and only Wagyu Corned Beef. This is not your average brisket, melt-in-your-mouth masterpiece, crafted from the finest Wagyu genetics and rich in unparalleled marbling, tenderness, and flavor.

We’ve partnered with RC Provisions, the producer behind legendary corned beef from Canter’s Deli, to bring you a limited-release Brined- Ready to Cook Wagyu Brisket like no other. Their time-honored curing recipe meets the rarest Wagyu brisket, creating a next-level experience.  Wether you are making Corned Beef or Pastrami, this Brisket is perfectly seasoned & ready to GO!

This is more than just corned beef. It’s the new standard of specialty meats, crafted for true connoisseurs!