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Cape Grim 100% Grass-Fed Outside Skirt Bulk Pack | avg 2.5lbs

$38.97 $33.30
Member Pricing: $35.07 $29.97

Item is in stock Only 3 left in stock This product is currently out of stock Item is unavailable

no gmo grass fed free range no hormones

  • The outside skirt steak, often affectionately dubbed a "butcher's cut," is a gem among meat lovers due to its uniquely rich and savory flavor—a delicacy that's not always easy to come by. 
  • This particular cut features loose and open fibers with a pronounced grain, making it an ideal candidate for marinating. 
  • Since skirt steak is relatively thin, it requires high-heat cooking to achieve that perfect balance: a well-seared exterior that boasts a delightful crust while ensuring the interior remains tender and juicy. 
  • Hailing from the pristine pastures of Tasmania, these grass-fed cattle thrive in an environment where quality is paramount. The result is meat that not only meets the highest standards of taste but also delivers exceptional tenderness. 

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{"id":8199252803784,"title":"Cape Grim 100% Grass-Fed Outside Skirt Bulk Pack | avg 2.5lbs","handle":"cape-grim-100-grass-fed-outside-skirt-bulk-pack-avg-2-5lbs","description":"\u003ch3\u003e\u003cimg alt=\"no gmo grass fed free range no hormones\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/badges_capegrim2.jpg?v=1660536838\" style=\"float: none;\"\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThe outside skirt steak, often affectionately dubbed a \"butcher's cut,\" is a gem among meat lovers due to its uniquely rich and savory flavor—a delicacy that's not always easy to come by. \u003c\/li\u003e\n\u003cli\u003eThis particular cut features loose and open fibers with a pronounced grain, making it an ideal candidate for marinating. \u003c\/li\u003e\n\u003cli\u003eSince skirt steak is relatively thin, it requires high-heat cooking to achieve that perfect balance: a well-seared exterior that boasts a delightful crust while ensuring the interior remains tender and juicy. \u003c\/li\u003e\n\u003cli\u003eHailing from the pristine pastures of Tasmania, these grass-fed cattle thrive in an environment where quality is paramount. The result is meat that not only meets the highest standards of taste but also delivers exceptional tenderness. \u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2025-04-18T06:37:15-07:00","created_at":"2025-04-18T06:31:52-07:00","vendor":"Cape Grim","type":"beef","tags":["beef","Brand_Cape Grim","Cut_Outside Skirt Steak","Feed_Grass-Fed","Free Range","Grass Fed","Skirt Steak","steak","steaks","Tasmania","Tasmanian"],"price":3897,"price_min":3897,"price_max":3897,"available":true,"price_varies":false,"compare_at_price":3330,"compare_at_price_min":3330,"compare_at_price_max":3330,"compare_at_price_varies":false,"variants":[{"id":44593594695880,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"HGCG4168","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Cape Grim 100% Grass-Fed Outside Skirt Bulk Pack | avg 2.5lbs","public_title":null,"options":["Default Title"],"price":3897,"weight":1134,"compare_at_price":3330,"inventory_management":"shopify","barcode":"29549512","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/herdandgrace.com\/cdn\/shop\/files\/H_GUpdatedProductImages_14.png?v=1735579846"],"featured_image":"\/\/herdandgrace.com\/cdn\/shop\/files\/H_GUpdatedProductImages_14.png?v=1735579846","options":["Title"],"media":[{"alt":null,"id":29081911918792,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1080,"width":1080,"src":"\/\/herdandgrace.com\/cdn\/shop\/files\/H_GUpdatedProductImages_14.png?v=1735579846"},"aspect_ratio":1.0,"height":1080,"media_type":"image","src":"\/\/herdandgrace.com\/cdn\/shop\/files\/H_GUpdatedProductImages_14.png?v=1735579846","width":1080}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch3\u003e\u003cimg alt=\"no gmo grass fed free range no hormones\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/badges_capegrim2.jpg?v=1660536838\" style=\"float: none;\"\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThe outside skirt steak, often affectionately dubbed a \"butcher's cut,\" is a gem among meat lovers due to its uniquely rich and savory flavor—a delicacy that's not always easy to come by. \u003c\/li\u003e\n\u003cli\u003eThis particular cut features loose and open fibers with a pronounced grain, making it an ideal candidate for marinating. \u003c\/li\u003e\n\u003cli\u003eSince skirt steak is relatively thin, it requires high-heat cooking to achieve that perfect balance: a well-seared exterior that boasts a delightful crust while ensuring the interior remains tender and juicy. \u003c\/li\u003e\n\u003cli\u003eHailing from the pristine pastures of Tasmania, these grass-fed cattle thrive in an environment where quality is paramount. The result is meat that not only meets the highest standards of taste but also delivers exceptional tenderness. \u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e"}