Caroline Somer’s Surf n Turf Box
Celebrate Memorial Day in style with Caroline Somer’s handpicked grill-ready favorites, curated for unforgettable flavor and effortless entertaining. This limited-edition box brings together the rich, pasture-raised excellence of Cape Grim beef and the pristine sweetness of Oishii shrimp — a surf-and-turf combination sure to impress your guests.
Inside the box:
- 3 packs Cape Grim Bone-in Block Short Rib (avg 22oz each) – Thick-cut, tender, and beautifully marbled for low-and-slow grilling or braising.
- 2 packs Cape Grim Korean Short Ribs (avg 16-20oz each) – Thin-sliced, bold, and perfect for high-heat grilling with your favorite marinade.
- 2 packs Oishii Shrimp (13-15ct | 11oz each) – Naturally sweet and firm, these premium shrimp bring a fresh, clean taste of the ocean to your grill.
Fire up the BBQ and enjoy bold, responsibly sourced flavors made for long weekends and great company. Available for a limited time.
The Surf n Turf Box Contains
Cape Grim 100% Grass Fed Beef
Cape Grim Beef is entirely grass-fed and guaranteed to be tender, juicy and full flavored compared to other beef. Better yet, as required
by Tasmanian law, it is completely free of hormone growth promotants.
With lungs full of clean air and bellies filled with the region’s superior pasture, Cape Grim’s British breeds of cattle have earned their reputation for producing premium-grade beef, sought after by butchers and chefs who have built their careers on choosing the best products and letting quality speak for itself.