Oishii Shrimp 13-15ct | 1lb
The Heirloom Breed - where quality and taste start
Sustainably farmed, cleaned and deveined shrimp.
Oishii Shrimp: A Taste You Simply Can’t Miss
Oishii [oh-ee-shee] Shrimp are in a league of their own—crafted through small-batch, sustainable farming that prioritizes purity, flavor, and perfection. This painstaking attention to detail results in shrimp so exquisite, they redefine what a premium seafood experience should be.
For chefs, Oishii Shrimp are the ultimate protein, an indulgent pairing to any steak dish, delivering an unparalleled balance of all-natural, minimally processed, and intensely flavorful seafood.
Every detail of their journey—from pristine farm waters to old world hand-processing techniques—ensures that Oishii Shrimp deliver an unmatched, mouthwatering experience. Their buttery texture, natural sweetness, and full flavor make them a must-try for any seafood lover.
🔥 Why You Need to Taste Oishii Shrimp:
✔ Unrivaled Flavor & Texture – Juicy, tender, and bursting with fresh, clean taste.
✔ Visually Stunning – A brilliant natural color and pristine quality that outshines all others.
✔ Perfect Pairing for Steak & More – Elevate your surf and turf with shrimp that’s truly worthy of the plate—the only shrimp we’d serve alongside Herd & Grace proteins.
✔ Sustainably Harvested & Hand-Processed – Only the finest make the cut.
No other shrimp on the market is raised with this level of care, precision, and dedication to excellence. Once you taste Oishii, you'll wonder how you ever settled for anything less. Don’t miss out—experience the difference today!
Sustainable Excellence
Oishii Shrimp is proudly 3-star Best Aquaculture Practices (BAP) certified—a big deal when it comes to quality and sustainability. This certification comes from the Global Aquaculture Alliance (GAA), the world’s most trusted organization for responsible seafood farming.
What does that mean for you? GAA conducts rigorous audits to make sure every step of our production—from farming to processing—meets the highest standards for environmental care, social responsibility, and economic sustainability. Simply put, when you choose Oishii Shrimp, you’re choosing seafood that’s better for the planet, better the people who produce it, and better for your plate.
About Oishii Shrimp
Oishii Shrimp are all natural in addition to being chemical, antibiotic and hormone free. A feat that we feel is best suited for product quality.
But to truly get approval of Michelin rated chefs worldwide, the methodology of shrimp processing had to change. Oishii processing and farming has led to produce the absolute best quality frozen shrimp with superior color, texture and flavor - not seen anywhere else.