Athletes Choice
Eight Elite Tasmanian Choices. Grass-Fed & Free-Range.
Free Range, Grass-Fed Beef Featuring Quality Marbling, Melt In Your Mouth Tenderness, and Unmatched Flavor
This box features some of the very best cuts from the most pristine location in the world. We believe that steak, like wine, takes on the flavors, character, and attributes of where it is grow.
With this collection, enjoy 8 hand-selected options from Tasmania — with the cleanest air in the world, lush meadows, and a peaceful stress-free existence. This is pure beef made by nature.
This box contains:
- Two 12oz Cape Grim Pasture-Raised New York Steaks
- Two 12oz Cape Grim Pasture-Raised Ribeye Steaks
- Two 8oz Cape Grim Pasture-Raised Filet Mignon Steaks
- Two 1lb Cape Grim Pasture-Raised Ground Beef
Grass-fed, pasture-raised meat boasts a superior nutritional profile compared to conventionally raised counterparts. Rich in essential nutrients such as omega-3 fatty acids, vitamins, and minerals, this type of meat becomes a powerhouse of sustenance for athletes, contributing to muscle development, energy levels, and overall well-being.
Customer Reviews
If was great all the meat was very tender. Service at the store is very helpful too!
Is there a more delicious way to be healthy and strong? Not that I'm aware of. You'll love it.
I loved everything in this box. The quality and taste were excellent.
Tender cuts of the finest Australian grass feed beef. We enjoyed each and every savory bite. The best part was the customer service that we received at the West LA store. Our family cannot wait to for our next experience & box!
Thanks Heard & Grace-
Antonio Washington
The Athlete's Choice Contains:
Cape Grim
Cape Grim Beef is entirely grass-fed and guaranteed to be tender, juicy and full flavored compared to other beef. Better yet, as required by Tasmanian law, it is completely free of hormone growth promotants.
With lungs full of clean air and bellies filled with the region’s superior pasture, Cape Grim’s British breeds of cattle have earned their reputation for producing premium-grade beef, sought after by butchers and chefs who have built their careers on choosing the best products and letting quality speak for itself.