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Grass Fed Bundle

$281.00
Member Pricing: $252.90

Seven Elite Tasmanian Cuts. Grass-Fed, Free-Range.

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Our premium free-range, grass-fed, and grass-finished beef collection - a true taste of luxury and unparalleled quality. Sourced from the most pristine location in the world, Tasmania, each cut boasts exquisite marbling, melt-in-your-mouth tenderness, and unmatched
 flavor.Steak, like wine, takes on the flavors, character, and attributes of where it is grown. Give the gift of succulent richness with 10 of our grass-fed beef cuts. With this box, you’ll experience a culinary journey unlike any other - a celebration of nature’s
 finest offerings crafted by expert hands.

The H&G Grass-Fed Box Contains:

Two 8 Ounce MB4 Grass-Fed

The most tender beef cut — with melt-in-your-mouth texture and subtly delicate flavoring Looking for that perfect steak to celebrate a special occasion? These mouth-watering o...

Two 12 Ounce MB4 Grass-Fed

Flavorful, Luxurious Steaks with a Potent, Beefy Taste Cut from deeply marbled striploins for the ultimate steak experience. You haven't tasted a New York steak until you'...

Two 12 Ounce MB4 Grass-Fed

Some of the most tender, marbled, and flavorful meat on the whole animal 100% Grass-Fed, Grass-Finished Tasmanian Beef Ribeye is perfectly suited to both casual and upscale ...

One Mammoth 28-32 Ounce MB4 Grass-Fed

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About Cape Grim


Tasmania is known for its unspoiled wilderness and remarkable beauty.

The island’s remote nature combines with Southern Ocean swells and whipping winds at Cape Grim to produce the purest air and rain on earth.

The cape’s abundant precipitation also produces rich pastures overseen by ranchers committed to sustainable, ethical practices. The result? A superior source of tender, marbled, premium-grade beef from cattle that have never ever been fed hormones, antibiotics or GMOs - just pure air, clean water and pristine pasture.

Cape Grim Beef is entirely grass-fed and guaranteed to be tender, juicy and full flavored compared to other beef. Better yet, as required by Tasmanian law, it is completely free of hormone growth promotants.

With lungs full of clean air and bellies filled with the region’s superior pasture, Cape Grim’s British breeds of cattle have earned their reputation for producing premium-grade beef, sought after by butchers and chefs who have built their careers on choosing the best products and letting quality speak for itself.