Wanderer Free Range Barley Beef New York Steak | 12 oz
Barley-Fed | 12 ounces | MB4+
Flavorful, Luxurious Steaks with a Potent, Beefy Taste
- Cut from only the most prime, hand-selected, deeply marbled striploins for the ultimate steak experience
- A tender cut which is juicy, rich, and flavorful. Enjoy a superior strip steak dinner — a heightened experience with every bite.
- This grass and barley-fed cattle lives up to the highest standards of taste and tenderness
- Features a fantastic balance of marbling, taste complexity, and firmer tenderness
- Hand-trimmed and boneless — it's as beautiful on the plate as it is delicious.
Lean and High in Protein
A 4-ounce serving of New York steaks boasts approximately 155 calories, an outstanding 23 grams of protein, and only 6 grams of fat. It’s also an excellent source of iron, zinc, selenium and B vitamins.
Also Known As:
• Kansas City Strip
• Ambassador Steak
• Striploin Steak
Cooking Suggestions
• Best cooked on a heavy bottomed pan on the stove top or outdoor grill to emphasize its leanness and delicate nature.
• Because these are thinner than some other cuts, cooking on a medium hot grill should allow for a nice crust without over-cooking the exterior.Medium Rare is the goal.
• Best served medium to medium rare
• Grilled | Pan Seared | Roasted | Broiled
Wine Pairing
- Cabernet Sauvignon is perfect with a New York strip steak. Its robust, full-bodied flavor, with oaky and fruity notes, complements the rich steak.
About Wanderer
The combination of barley and a free-range South Australia environment strikes the perfect balance to produce year-round quality beef.
Wanderer's unique modern farming method achieves year-round quality and consistency in marbling and tenderness.
Enjoy the rich flavor of barley fed beef with the assurance of a natural and free range environment.
• Free range
• Certified Humane
• Unique farming method combining barley and a free-range environment
• No intensive feedlots
• Marble scores MB2-3 and MB4+
• Natural State Hanging Method (Hip Hung)
Barley-Fed
Renowned for delivering a rich, juicy eating experience, barley feeding brings superior marbling and tenderness to discerning food lovers around the world. All of this achieved without the use of intensive feedlots.
Free-Range
Wanderer cattle roam free in paddocks while also having access to barley through an innovative, mobile feeding system. This approach provides a relaxed environment with the highest
animal welfare standards in mind.
Innovative Farming
The Wanderer Barley Beef program allows farmers to consistently supply high quality beef. Even in times when pasture may be affected by drought or seasonal changes, thanks to this combination approach.