Filet Mignon Steak Bite Naan
Filet Mignon Steak Bite Naan
Herd & Grace
4
15 minutes
15 minutes
A unique and creative way to cook Filet Mignon! These steak bites are tender, juicy, and pack a punch of flavor.
Ingredients
- 2 Cape Grim Filet Mignon
- Naan Sandwich Bread
- ½ tbls Plain Greek Yogurt
- Bushel of Micro Cilantro
- Mushroom Onion Demi
- Cilantro Thai Dipping Sauce
- Crunchy Garlic Topping
Directions
Take your Cape Grim Filet Mignon Steaks and cut them into 1x1 cubes. Set aside.
Heat oil in a pot to 350 degrees.
Take brochettes and season with Spiceology’s Umami Punch seasoning.
Drop into the pot and fry for 1-2 min, set aside and put on rack, season with more of the spice mix.
Make the Cilantro Thai Dipping Sauce.
Make Your Mushroom Onion Demi.
Warm Naan Bread and Place On A Plate.
Lather the Naan Bread with Yogurt.
Top with Mushroom Onion Demi, add the Filet Mignon Steak Bites, and top with Cilantro Thai Dipping Sauce.
Garnish with micro cilantro and crunchy garlic. Enjoy!