Wednesday, March 11 | 5–6PM
Herd and Grace Store - West LA

We’re hosting a special Members Only Tasting this March, and we’d love to see you there! This time, we’re shining the spotlight on Gundagai Lamb, just in time for spring cooking, Easter gatherings, and all those upcoming get-togethers.

Michael will guide us through a variety of lamb cuts in a relaxed, interactive tasting experience. Along the way, he’ll share what makes this Australian lamb so special, including stories from his recent visit to the farm in Gundagai. It’s a great chance to learn something new, ask questions, and taste the difference for yourself.

If you’re curious about premium meats, looking for fresh inspiration, or simply want to connect with fellow members who love great food as much as you do, this evening is for you.