Wanderer Pasture Raised, Barley Finished Beef
Wanderer
Wanderer is free-range, barley-fed Australian beef. The cattle roam free in paddocks with barley brought to them through a mobile feeding system, Wanderer's Ambient Barley Bins, so they get the rich marbling of barley-fed beef without ever being confined to a feedlot.
Combining pasture with barley gives Wanderer consistent marbling and tenderness year-round, even when drought or the seasons affect the grass.
Every carcass is hung using the Natural State Hanging Method, following the animal's natural position, which gently stretches the muscles so cuts like rump and porterhouse reach their best eating quality.
At a glance
- Free range, never confined to a feedlot
- Pasture plus barley
- No added hormones, no antibiotics ever
- Certified Humane
- Graded under Meat Standards Australia
- Marble scores MB 2–3 and MB 4+
Wanderer at a glance
| Raised | Free range: roam paddocks, never confined to a feedlot |
|---|---|
| Diet | Pasture plus barley, delivered in the paddock through a mobile feeding system (Ambient Barley Bins) |
| Never used | Added hormones, antibiotics |
| Hanging | Natural State Hanging Method, which stretches the muscles for tenderness |
| Marble scores | MB 2–3 and MB 4+ |
| Certifications | Certified Humane; graded under Meat Standards Australia; lifetime-traceable barley beef program |