Experience F1 Australian Wagyu

Premium Australian Wagyu – Sourced from Black Opal’s award-winning herds, known for superior marbling and rich, buttery flavor.

Bone-In for Extra Flavor – The bone adds depth and juiciness during cooking, making for a steakhouse-quality experience at home.

Generous Cut – Each steak weighs approximately 18–20 oz, perfect for hearty appetites or sharing.

6–7 Marbling Score – Delivers a tender texture and melt-in-your-mouth finish, thanks to its exceptional intramuscular fat.

Versatile Cooking – Ideal for grilling, pan-searing, or reverse-searing to your preferred doneness.

Raised with Care – Ethically raised on sustainable Australian farms with no added hormones or antibiotics.

Flash-Frozen for Freshness – Sealed and frozen at peak quality to preserve flavor, texture, and nutrients.