Chef Benjamin Udave’s Favorites
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A blend of some of our most unique cuts from decedent Ibérico Pork to mouth-watering Australian Lamb.
Chef Ben has some of his favorite cuts in collection. Highlighting some cuts from our Spanish pork collection and wildly renowned one-of-a-kind Lamb, this box is for someone looking to step away from the conventional theme of Beef.
Having the true top-tier cuts from both Lamb and Pork these roasts will not disappoint.
This Box Contains:
- One 24-30oz Campo Grande Ibérico Pork Tenderloin
- One 1.76lb Campo Grande Ibérico Pork 4 Rib Rack
- Two 1.5lb Gundagai GLQ5+ Australian Lamb Frenched Rack
- One 1.5lb Gundagai GLQ5+ Australian Lamb Boneless Striploin
- One 2-2.5lb Campo Grande Ibérico Pork Coppa Roast
- One 12oz Pack Campo Grande Ibérico Pork Bacon
