Porterhouse: potato gratin, roasted brussels sprouts & romesco sauce
- Tags: almonds beef beef cuts beef recipes brussels sprouts brussels sprouts side butcher cuts cast iron cooking chef inspired classic pairings comfort food date night dinner party dinner recipe dry aged beef entertaining fall recipes fathers day dinner fine dining at home gatherings gourmet meal gratin gratin dauphinois herd & grace herd and grace holiday entertaining holiday meal home cooking impressive dinner layered potatoes main course mediterranean flavors oven roasted pepper sauce plated meals porterhouse porterhouse steak potato gratin potato side dish restaurant style roasted brussels roasted garlic roasted vegetables roasting romesco sauce sauce recipes side dishes spanish-inspired special occasion steak steak cuts steak dinner steakhouse at home sunday roast surf and turf alternative t-bone steak upscale comfort food valentines day weekend cooking winter dinner winter meals