Mayura Station Full Blood Wagyu Tri-Tip | 2.5-3lbs MB9+
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- Indulge in the unparalleled decadence of Mayura Station's Full Blood Wagyu, a product of over 175 years of expert breeding and meticulous care in the breathtaking Limestone Coast of Australia. These cattle produce beef that is nothing short of extraordinary, with deep flavors and buttery textures that will leave an unforgettable impression on your palate.
- But what sets Mayura Wagyu apart from the rest? It's all in the details. The cattle thrive in their natural environment, while a meticulously crafted nutritional program ensures their optimal well-being. To top it off, cocoa nibs are added to their diet, resulting in a distinct umami flavor that adds an extra layer of richness to every bite.
- Our tri-tip cut is truly a gem among California cuisine, renowned for its exceptional performance on the grill and its perfect balance of tenderness and marbling.
- Weighing about 2.5lbs, this delectable cut is versatile and ideal for marinades and rubs.