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Herd & Grace Barley Fed Black Angus Skirt Steak | 14-16oz
Herd & Grace Barley Fed Black Angus Skirt Steak | 14-16oz

Herd & Grace Barley Fed Black Angus Skirt Steak | 14-16oz

$32.99
Member Pricing: $29.69

Item is in stock Only 0 left in stock This product is currently out of stock Item is unavailable

A hard to find butcher's favorite, reserved for upscale restaurants

  • Angus Cattle and raised them with a 250-day barley feeding regimen. 
  • Outside skirt steak is sometimes referred to as a "butcher's cut" because it's a uniquely delicious cut that is difficult to find.
  • The natural flavor and richness of outside skirt steak is elevated by the marbling inherent to this breed.
  • Skirt steak is a great choice—with loose and open fibers and a thick grain, a marinade can really take hold and make for a memorable meal. Because it's so thin, you need to cook it over high heat to ensure that the outside is well browned by the time the interior is tender and juicy. 

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{"id":8213274886344,"title":"Herd \u0026 Grace Barley Fed Black Angus Skirt Steak | 14-16oz","handle":"herd-grace-barley-fed-black-angus-skirt-steak-14-16oz","description":"\u003ch3\u003eA hard to find butcher's favorite, reserved for upscale restaurants\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/pureblack_badges.jpg?v=1660539333\" alt=\"\" style=\"float: none; display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eAngus Cattle and raised them with a 250-day barley feeding regimen. \u003c\/li\u003e\n\u003cli\u003eOutside skirt steak is sometimes referred to as a \"butcher's cut\" because it's a uniquely delicious cut that is difficult to find.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eThe natural flavor and richness of outside skirt steak is elevated by the marbling inherent to this breed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eSkirt steak is a great choice—with loose and open fibers and a thick grain, a marinade can really take hold and make for a memorable meal. Because it's so thin, you need to cook it over high heat to ensure that the outside is well browned by the time the interior is tender and juicy. \u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2025-06-17T12:50:26-07:00","created_at":"2025-05-28T16:24:18-07:00","vendor":"Herd \u0026 Grace","type":"beef","tags":[],"price":3299,"price_min":3299,"price_max":3299,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":44648873099464,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Herd \u0026 Grace Barley Fed Black Angus Skirt Steak | 14-16oz","public_title":null,"options":["Default Title"],"price":3299,"weight":0,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/herdandgrace.com\/cdn\/shop\/files\/wanderer_outsideskirt_ingredients2_7ceaf188-ef38-4767-8725-40b1cc59e785.jpg?v=1750189777","\/\/herdandgrace.com\/cdn\/shop\/files\/20230613225509-screen-20shot-202023-06-13-20at-203.55.png?v=1750189777"],"featured_image":"\/\/herdandgrace.com\/cdn\/shop\/files\/wanderer_outsideskirt_ingredients2_7ceaf188-ef38-4767-8725-40b1cc59e785.jpg?v=1750189777","options":["Title"],"media":[{"alt":null,"id":27096753701064,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1024,"width":1024,"src":"\/\/herdandgrace.com\/cdn\/shop\/files\/wanderer_outsideskirt_ingredients2_7ceaf188-ef38-4767-8725-40b1cc59e785.jpg?v=1750189777"},"aspect_ratio":1.0,"height":1024,"media_type":"image","src":"\/\/herdandgrace.com\/cdn\/shop\/files\/wanderer_outsideskirt_ingredients2_7ceaf188-ef38-4767-8725-40b1cc59e785.jpg?v=1750189777","width":1024},{"alt":null,"id":29571729129672,"position":2,"preview_image":{"aspect_ratio":1.11,"height":694,"width":770,"src":"\/\/herdandgrace.com\/cdn\/shop\/files\/20230613225509-screen-20shot-202023-06-13-20at-203.55.png?v=1750189777"},"aspect_ratio":1.11,"height":694,"media_type":"image","src":"\/\/herdandgrace.com\/cdn\/shop\/files\/20230613225509-screen-20shot-202023-06-13-20at-203.55.png?v=1750189777","width":770}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch3\u003eA hard to find butcher's favorite, reserved for upscale restaurants\u003c\/h3\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/pureblack_badges.jpg?v=1660539333\" alt=\"\" style=\"float: none; display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eAngus Cattle and raised them with a 250-day barley feeding regimen. \u003c\/li\u003e\n\u003cli\u003eOutside skirt steak is sometimes referred to as a \"butcher's cut\" because it's a uniquely delicious cut that is difficult to find.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eThe natural flavor and richness of outside skirt steak is elevated by the marbling inherent to this breed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eSkirt steak is a great choice—with loose and open fibers and a thick grain, a marinade can really take hold and make for a memorable meal. Because it's so thin, you need to cook it over high heat to ensure that the outside is well browned by the time the interior is tender and juicy. \u003c\/li\u003e\n\u003c\/ul\u003e"}