Thanksgiving Tri-Tip Special! Almost 40% Savings On This Amazing Cut - Perfect To Feed A Family. 

• The tri-tip is a staple of California cuisine. This triangular cut from the sirloin is famous for its performance on the grill. 

• Thanks to its combination of tenderness and marbling, it’s flavorful and slices easily just like a roast

• Black Opal's F1 Wagyu cattle are raised on Victoria and Tasmania’s pristine pastures before spending 380 days on grain creating a rich, buttery flavor and superb texture.

• This cut weighs about 2.5lbs. 

• Tri Tip is an excellent candidate for marinades and rubs.