Bella Cattle Full Blood Wagyu Boneless Ribeye Steak | 12oz
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Rich, but balanced—this 12oz Boneless Ribeye is a classic cut done right.
- 12oz boneless ribeye with excellent marbling
- Naturally tender with a rich, beef-forward flavor
- Juicy, consistent texture from edge to center
- 100% Full Blood Wagyu from Bella Cattle, Tennessee-raised
A dependable favorite that delivers depth, tenderness, and a timeless steakhouse experience.
Known for its generous marbling, the ribeye delivers exceptional flavor and natural juiciness in every bite. As it cooks, the fat gently renders, creating a tender texture and a smooth, buttery finish. The result is a steak that’s full-bodied without being overwhelming—equally suited for a relaxed dinner or a more refined presentation.
This is a cut that rewards simple technique. A hot sear, a touch of seasoning, and a proper rest will bring out its best qualities with ease.