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Local Los Angeles Premium Steak Shop Located on Pico

West Coast Party Bundle

$229.99 $259.92
Member Pricing: $206.99 $233.93

A Collection of 8 Popular Tasmanian and South Australian Cuts

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Popular Best-Sellers That Showcase Tasmanian and South Australia's Unparalleled Tenderness and Taste

This box is an excellent way to explore the best of the best, boasting flavorful standouts from a variety of trusted, sustainable farms and ranches.

Enjoy 8 hand-selected curated cuts from Tasmania and South Australia — with the cleanest air in the world, lush meadows, and a peaceful stress-free existence. The way farming is meant to be.

This box contains:

  • Two 14oz Pure Black Barley Fed Angus Outside Skirt Steaks
  • Two 12oz Cape Grim Pasture Raised New York Steaks 
  • Two 16oz Pure Black Barley Fed Angus Beef Asada Sirloin Flap Meat 
  • Two 20oz Pure Black Cowboy Cut Bone-in Ribeye Steaks
  • One 8oz Spiceology Maui Wowee Spice Rub

This premium collection of coveted Tasmanian and South Australian steaks would cost hundreds at a fine dining restaurant or steakhouse — but for the first time you can have them delivered directly to your home for a fraction of that. Even less if you're a member of the Herd & Grace Club.

The West Coast Party Bundle Contains

Two Delicious Cuts

A hard to find butcher's favorite, reserved for upscale restaurants The outside skirt — unlike the more common inside skirt — is one of the most fervently sought-after cuts of...

Two Impressive MB4+ 12 Ounce Cuts

Flavorful, Luxurious Steaks with a Potent, Beefy Taste Cut from deeply marbled striploins for the ultimate steak experience. You haven't tasted a New York steak until you'...

Two Generous Portions

The Best Carne Asada You'll Ever Taste Thinly sliced from hand-selected premium cuts of tender, marbled, flavorful Angus beef Uses a unique tenderstretching technique which en...

Two Robust Bone In Ribeyes

Treat Your Guests to this Impressive Cut This large bone-in Ribeye averages around 1.5lbs of meaty goodness. Full-bodied with a velvety-rich flavor, this one -of-a-kind steak'...

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About Pure Black

Pure Black Barley-Fed Angus delivers a new standard in luxury through superior marbling & unrivaled tenderness. It features a premium Black Angus cattle breed, pristine pastures, and no added hormones.

Working directly with dedicated farmers across South Australia, Pure Black starts with careful cattle selection. They know exactly where our cattle are from and how they have been bred.

About Cape Grim

Cape Grim Beef is entirely grass-fed and guaranteed to be tender, juicy and full flavored compared to other beef. Better yet, as required
by Tasmanian law, it is completely free of hormone growth promotants.

With lungs full of clean air and bellies filled with the region’s superior pasture, Cape Grim’s British breeds of cattle have earned their reputation for producing premium-grade beef, sought after by butchers and chefs who have built their careers on choosing the best products and letting quality speak for itself.