Altair Grassfed Wagyu Tomahawks
Altair 100% Grass-Fed Wagyu Tomahawk Steak
🔥 Experience true Wagyu indulgence — order your Altair Grass-Fed Wagyu Tomahawk today and make every meal unforgettable.
Luxury. Flavor. Presentation.
Bring the ultimate steakhouse experience home with the Altair Grass-Fed Wagyu Tomahawk — a show-stopping centerpiece of Australian Wagyu cattle raised on open, pastures and are 100% Grassfed. Each cut is beautifully marbled, naturally tender, and bursting with rich, buttery flavor.
This long-bone tomahawk ribeye is hand-selected, expertly trimmed, and aged to perfection, delivering the ideal balance of tenderness and Wagyu personality. Perfect for grilling, roasting, or pan-searing — and guaranteed to impress at any dinner or event.
🔹 Cooking Tips
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Bring steak to room temperature before cooking.
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Sear over high heat for a golden crust.
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Finish slowly to your preferred doneness (medium-rare recommended).
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Rest 10 minutes before slicing for maximum juiciness.
Vacuum-sealed for freshness. Keep refrigerated or frozen until ready to enjoy.