Turn up the heat—this 12oz New York Striploin from Bella Cattle’s Full Blood Wagyu is pure steakhouse swagger, Tennessee-born.
100% Full Blood Wagyu, raised in Tennessee by Bella Cattle
Intense marbling = explosive flavor and next-level tenderness
Thick-cut 12oz portion built for serious steak lovers
Cut thick and unapologetically rich, this striploin is laced with luxurious marbling that melts fast and hits hard. The result? A buttery, bold, umami-packed bite with a velvety finish that feels straight out of a chef’s tasting menu. Crisp, caramelized crust on the outside, melt-in-your-mouth tenderness on the inside—this is how steak is supposed to taste.
No fuss needed. Salt. Fire. Flip. Rest. Let the Wagyu do the talking.
Big flavor. Clean finish. Zero compromise. This isn’t just dinner—it’s a statement.
Rich, but balanced—this 12oz Boneless Ribeye is a classic cut done right.
12oz boneless ribeye with excellent marbling
Naturally tender with a rich, beef-forward flavor
Juicy, consistent texture from edge to center
100% Full Blood Wagyu from Bella Cattle, Tennessee-raised
A dependable favorite that delivers depth, tenderness, and a timeless steakhouse experience.
Known for its generous marbling, the ribeye delivers exceptional flavor and natural juiciness in every bite. As it cooks, the fat gently renders, creating a tender texture and a smooth, buttery finish. The result is a steak that’s full-bodied without being overwhelming—equally suited for a relaxed dinner or a more refined presentation.
This is a cut that rewards simple technique. A hot sear, a touch of seasoning, and a proper rest will bring out its best qualities with ease.
A full introduction to Black Opal, one of Australia's most celebrated F1 Wagyu programs, where Wagyu genetics meet Australian pasture for rich, approachable marbling.
This box is an excellent way to explore what Wagyu can do across three of the most beloved cuts in the world.
Black Opal cattle are raised on open Australian pastureland with the same care and attention to genetics found in the world's top Wagyu herds.
This box contains:
3 × 12oz Black Opal F1 Wagyu New York Steaks
3 × 12oz Black Opal F1 Wagyu Ribeye Steaks
3 × 8oz Black Opal F1 Wagyu Filet Mignon Steaks
A tasting of this range and quality would cost significantly more, cut by cut, at any fine dining steakhouse. Here, it arrives together in one box.
Straight from Robbins Island, Tasmania; one of the cleanest, most isolated pieces of farmland on earth, and home to some of the most exclusive Wagyu in the world.
This box is an excellent way to experience true Pure Blood Wagyu at its most indulgent: the ribeye, prized for its intense, even marbling.
Robbins Island cattle graze freely on this remote island, surrounded by pristine ocean air and untouched pasture, the way farming is meant to be.
This box contains:
6 × 10oz Robbins Island Pure Blood Wagyu Ribeye Steaks
A ribeye of this marbling and pedigree routinely commands well over $100 per steak at fine dining steakhouses. Here, it's delivered directly to your door.
A complete introduction to Robbins Island, Tasmania, one of the most exclusive Wagyu farms in the world, and the source of some of the most coveted beef on earth.
This box is an excellent way to explore the full range of Pure Blood Wagyu, from rich ribeye to buttery filet, all from one legendary herd.
Robbins Island cattle graze on remote, untouched farmland surrounded by pristine ocean air. The peaceful, stress-free existence that defines true Wagyu excellence.
This box contains:
3 × 10oz Robbins Island Pure Blood Wagyu Ribeye Steaks
3 × 10oz Robbins Island Pure Blood Wagyu New York Steaks
3 × 8oz Robbins Island Pure Blood Wagyu Filet Mignon Steaks
A Wagyu tasting of this caliber would cost significantly more plate by plate at a fine dining restaurant. Here, it's delivered directly to your door.
The Ultimate Wagyu Collection is the pinnacle of gourmet gifting — a curated assortment of richly marbled, intensely flavorful cuts from Robbins Island, one of the world’s most exclusive sources of Full Blood Wagyu.
Whether you're gifting a discerning steak lover or elevating your own holiday table, this collection delivers unforgettable quality in every bite.
From the remote pastures of Robbins Island, Tasmania, comes one of the most sought-after New York Strips in the world.
This box is an excellent way to enjoy a classic cut elevated by extraordinary genetics, bold and beefy, with the buttery richness only Pure Blood Wagyu marbling can deliver.
Raised on Tasmania's pristine, isolated farmland, Robbins Island cattle live a slow, stress-free existence that shows in every bite.
This box contains:
6 × 10oz Robbins Island Pure Blood Wagyu New York Steaks
A steak of this caliber is a rare find even at the finest steakhouses. Here, six of them arrive at your door.
