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Valentine's Date Night At Home Collection

$150.00
Member Pricing: $135.00

A Collection of 7 Popular Tasmanian and South Australian Cuts

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This Valentine’s Day, transform your evening into an unforgettable culinary journey with our meticulously curated date night box! It's filled with all the essentials to whip up a delectable meal and impress your loved one. Indulge in the romance of cooking together as you explore the thoughtfully selected ingredients. Get ready to savor every moment!

  • Two 8oz Black Opal Wagyu Filet Mignon
  • One 1lb Pack Oishii Shrimp
  • One 2oz Campo Grande Ibérico Paleta
  • One 4.5oz Sabatino Truffle Honey
  • One 250g Tasman Sea Salt Flakes

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The Date Night Collection Contains:

Two Luxury Wagyu Cuts

Experience F1 Australian Wagyu Delight your palate with this premium Tenderloin cut featuring a marbling score of MB 6-7+. Tenderloin steaks are impeccably trimmed and port...

One Charcuterie Cut

"Paleta" -- Velvety thin slices of acorn-fed Shoulder ham aged for up to 3 years in ham cellars From free-range Ibérico pork raised on humane family farms. The Ibérico genet...

Sabatino truffle honey is an amazing combination of truffles married with acacia honey. The final product is simply an experience you will never forget. The uses for truffle ho...

Our pure white sea salt flakes are harvested from the crystal clear seas on the east coast of Tasmania. Trace minerals found naturally in these waters, give Tasman Sea Salt its ...

Sustainably farmed, cleaned and deveined shrimp. Oishii Shrimp: A Taste You Simply Can’t Miss Oishii [oh-ee-shee] Shrimp are in a league of their own—crafted through small-batc...

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Black Opal Wagyu


Black Opal’s cattle are raised on Victoria and Tasmania’s pristine
pastures before spending 380 days on grain creating a rich, buttery flavor and superb texture.

The entire Black Opal process, from breeding to processing guarantees the consistent supply of Australia’s finest Wagyu, all year round. Its rich, buttery flavor and melt-in-the-mouth texture is a truly luxurious eating experience.

Campo Grande


Campo Grande's Ibérico pork is the perfect example of attention to genetics, lifestyle, and diet. All of these features play a role in
creating incredibly marbled cuts.

They source directly from humane family-owned farms in southern Spain that never use gestation or farrowing crates, nor antibiotics or hormones.