{"product_id":"robbins-island-limted-batch-100-grassfed-wagyu-zabuton-denver-steaks","title":"Robbins Island Limted Batch 100% Grassfed Pure Blood Wagyu Zabuton Denver Steaks","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eRobbins Island Pure Blood 100% Grass-Fed Wagyu Zabuton Denver Steak\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLimited Batch. Wagyu's Best-Kept Secret.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eKnown in Japan as \"zabuton\" — meaning cushion, for its thick, plush shape — this cut is also prized in the West as the Denver steak. Cut from beneath the chuck, it's one of the most heavily marbled steaks on the animal, rivaling ribeye in richness while offering a texture all its own. In Robbins Island Pure Blood Wagyu, it's a cut serious steak lovers seek out.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eRaised on the pristine pastures of Robbins Island, Tasmania, this authentic Pure Blood Wagyu is grass-fed and grass-finished, then released in limited batches to preserve the integrity of the program. Dense marbling runs throughout, delivering a buttery, deeply beefy bite with every slice. Best cooked hot and fast — sear it on the grill or in cast iron for a caramelized crust, then rest and slice against the grain to let the richness shine.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhy You'll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCut from beneath the chuck — exceptionally marbled and full of flavor\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eAlso known as zabuton, the \"cushion\" cut prized in Japanese butchery\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRare, limited-batch release from Robbins Island, Tasmania\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBest grilled or pan-seared hot and fast\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVacuum-sealed to lock in freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eLimited batches. World-class Wagyu. A hidden gem worth discovering.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Robbins Island","offers":[{"title":"Zabuton Steak \/ Grass-Fed","offer_id":45128493170888,"sku":"HGRG6012","price":64.99,"currency_code":"USD","in_stock":true},{"title":"Zabuton Steak \/ Wagyu","offer_id":45128493203656,"sku":"HGRG6012","price":64.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/DenverSteak.png?v=1783601869","url":"https:\/\/herdandgrace.com\/products\/robbins-island-limted-batch-100-grassfed-wagyu-zabuton-denver-steaks","provider":"Herd \u0026 Grace","version":"1.0","type":"link"}