{"product_id":"robbins-island-limted-batch-100-grassfed-wagyu-bavette-steaks","title":"Robbins Island Limted Batch 100% Grassfed Pure Blood Wagyu Bavette Steaks","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eRobbins Island Pure Blood 100% Grass-Fed Wagyu Bavette Steak\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLimited Batch. The Butcher's Secret.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eLong prized by French butchers who kept it for themselves, the bavette is one of the industry's best-kept secrets — and in Robbins Island Pure Blood Wagyu, it finally gets the spotlight it deserves. Cut from the bottom sirloin, near the flank, the bavette has a loose, open grain that soaks up seasoning and a rich, beef-forward flavor that rivals cuts twice its price.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eRaised on the pristine pastures of Robbins Island, Tasmania, this authentic Pure Blood Wagyu is grass-fed and grass-finished, then released in limited batches to preserve the integrity of the program. The bavette loves high heat — sear it hard and fast on the grill or in a cast-iron pan, then slice thin against the grain for a buttery, melt-in-your-mouth bite.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhy You'll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCut from the bottom sirloin — loose-grained, richly marbled, and full of flavor\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRare, limited-batch release from Robbins Island, Tasmania\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBest grilled or seared hot and fast, sliced against the grain\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVacuum-sealed to lock in freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eLimited batches. World-class Wagyu. The cut chefs never wanted you to find out about.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Robbins Island","offers":[{"title":"Bavette Steak \/ Grass-Fed","offer_id":45128490909896,"sku":"HGRG4015","price":46.99,"currency_code":"USD","in_stock":true},{"title":"Bavette Steak \/ Wagyu","offer_id":45128490942664,"sku":"HGRG4015","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/H_GWebsiteImages-RobbinsIslandGrass-FedProducts.png?v=1783601852","url":"https:\/\/herdandgrace.com\/products\/robbins-island-limted-batch-100-grassfed-wagyu-bavette-steaks","provider":"Herd \u0026 Grace","version":"1.0","type":"link"}