{"product_id":"robbins-island-limted-batch-100-grassfed-wagyu-asada","title":"Robbins Island Limted Batch 100% Grassfed Pure Blood Wagyu Asada","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eRobbins Island Pure Blood 100% Grass-Fed Wagyu Carne Asada\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLimited Batch. Made for the Fire.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eCarne asada is all about bold, high-heat flavor — and Robbins Island Pure Blood Wagyu takes it to another level. Cut from the Sirloin Flap, this thin, well-marbled steak is prized for its intense beefiness and rich, buttery finish, making it the perfect canvas for a classic citrus-and-garlic marinade or simply salt, lime, and open flame.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eRaised on the pristine pastures of Robbins Island, Tasmania, this authentic Pure Blood Wagyu is grass-fed and grass-finished, then released in limited batches to preserve the integrity of the program. Its long muscle fibers and open grain soak up marinade beautifully, while the Wagyu marbling keeps every bite juicy even over high, direct heat. Grill it fast, rest it briefly, then slice thin against the grain for tacos, platters, or straight off the board.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhy You'll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCut from the skirt — thin, flavorful, and built for the grill\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRare, limited-batch release from Robbins Island, Tasmania\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eMarinade-friendly with rich, beef-forward flavor\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVacuum-sealed to lock in freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eLimited batches. World-class Wagyu. Carne asada like you've never tasted.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Robbins Island","offers":[{"title":"Asada \/ Grass-Fed","offer_id":45128491794632,"sku":"HGRG4014","price":21.99,"currency_code":"USD","in_stock":true},{"title":"Asada \/ Wagyu","offer_id":45128491827400,"sku":"HGRG4014","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/FlapMeat_Asada.png?v=1783601855","url":"https:\/\/herdandgrace.com\/products\/robbins-island-limted-batch-100-grassfed-wagyu-asada","provider":"Herd \u0026 Grace","version":"1.0","type":"link"}