{"title":"100% Grass-Fed Wagyu","description":"","products":[{"product_id":"altair-grassfed-wagyu-boneless-ribeye-12oz","title":"Altair 100% Grass-fed Wagyu Boneless Ribeye","description":"\u003cp class=\"preFade fadeIn\"\u003e\u003cstrong\u003e\u003cimg alt=\"Altair_Banner\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/Altair_Banner.png?v=1764001773\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eAltair's grass-fed Wagyu combines traditional marbling and sumptuous texture with the clean minerality of grass-fed pasture-raised cattle. This unique breeding creates distinctive, melt-in-your-mouth flavor and a luxurious culinary experience.\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eAltair comes from three founding pillars; Genetics, Grass, and Time. Carefully selected Tajima Wagyu bloodlines are combined with British and European dam lines.\u003c\/p\u003e","brand":"Altair","offers":[{"title":"1-Pack - 12 ounces","offer_id":45220157817032,"sku":null,"price":45.07,"currency_code":"USD","in_stock":true},{"title":"2-Pack - 24 ounces","offer_id":45220157849800,"sku":null,"price":76.99,"currency_code":"USD","in_stock":true},{"title":"3-Pack - 36 ounces","offer_id":45220157882568,"sku":null,"price":107.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/AltairRibeye.png?v=1784632334"},{"product_id":"altair-grassfed-wagyu-brisket-avg-15lbs","title":"Altair Grass-fed F1 Wagyu Brisket | avg 12lbs","description":"\u003cp class=\"preFade fadeIn\"\u003e\u003cstrong\u003e\u003cimg alt=\"Altair_Banner\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/Altair_Banner.png?v=1764001773\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eAltair's grass fed Wagyu combines traditional marbling and sumptuous texture with the clean minerality of grass fed pasture-raised cattle. This unique breeding creates distinctive, melt-in-your-mouth flavor and a luxurious culinary experience.\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eAltair comes from three founding pillars; Genetics, Grass, and Time. Carefully selected Tajima Wagyu bloodlines are combined with British and European dam lines.\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003e \u003c\/p\u003e","brand":"Altair","offers":[{"title":"Default Title","offer_id":44778506289352,"sku":null,"price":153.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/AltairBrisket.png?v=1784632338"},{"product_id":"altair-100-grassfed-wagyu-boneless-new-york-strip-12oz","title":"Altair 100% Grass-fed Wagyu Boneless New York Strip","description":"\u003ch3 style=\"text-align: left;\"\u003e\u003cstrong\u003eFlavorful, Luxurious Steaks with a Potent, Beefy Taste\u003cbr\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg alt=\"Altair_Banner\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/Altair_Banner.png?v=1764001773\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eAltair's grass-fed Wagyu combines traditional marbling and sumptuous texture with the clean minerality of grass-fed pasture-raised cattle. This unique breeding creates a distinctive, melt-in-your-mouth flavor and a luxurious culinary experience.\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eAltair comes from three founding pillars: Genetics, Grass, and Time. Carefully selected Tajima Wagyu bloodlines are combined with British and European dam lines.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"text-align: left;\"\u003e\n\u003cp class=\"p1\"\u003eCut from deeply marbled striploins for the ultimate steak experience.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli style=\"text-align: left;\"\u003e\n\u003cp class=\"p1\"\u003ePerfect to share or as an individual steak.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli style=\"text-align: left;\"\u003e\n\u003cp class=\"p1\"\u003eFeatures a fantastic balance of marbling, taste, and tenderness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Altair","offers":[{"title":"1-Pack - 12 ounces","offer_id":45221542953160,"sku":"HGAL2012","price":41.72,"currency_code":"USD","in_stock":true},{"title":"2-Pack - 24 ounces","offer_id":45221542985928,"sku":"HGAL2012-2","price":70.59,"currency_code":"USD","in_stock":true},{"title":"3-Pack - 36 ounces","offer_id":45221543018696,"sku":"HGAL2012-3","price":98.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/AltairNewYork.png?v=1784632343"},{"product_id":"altair-100-grassfed-wagyu-flank-steak","title":"Altair 100% Grass-fed Wagyu Flank Steak | 1.5lbs","description":"\u003ch3 style=\"text-align: left;\"\u003e\u003cstrong\u003eFlavorful, Luxurious Steaks with a Potent, Beefy Taste\u003cbr\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg alt=\"Altair_Banner\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/Altair_Banner.png?v=1764001773\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"text-align: left;\"\u003e\n\u003cp class=\"p1\"\u003eThis cut can be used to cook whole and sliced thin or sliced, marinated, and sautéed.  The Flank is a versilte cut throughout many cultures\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli style=\"text-align: left;\"\u003e\n\u003cp class=\"p1\"\u003ePerfect for sharing or as an individual steak.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli style=\"text-align: left;\"\u003e\n\u003cp class=\"p1\"\u003eFeatures a fantastic balance of marbling, taste, and tenderness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"preFade fadeIn\"\u003eAltair's grass-fed Wagyu combines traditional marbling and sumptuous texture with the clean minerality of grass-fed pasture-raised cattle. This unique breeding creates distinctive, melt-in-your-mouth flavor and a luxurious culinary experience.\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eAltair comes from three founding pillars; Genetics, Grass, and Time. Carefully selected Tajima Wagyu bloodlines are combined with British and European dam lines.\u003c\/p\u003e","brand":"Altair","offers":[{"title":"Default Title","offer_id":44778503471304,"sku":"HGAL4168","price":38.49,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/H_GWebsiteImages-AltairWagyu_1.png?v=1784632347"},{"product_id":"altair-100-grassfed-wagyu-asada-flap-meat-16oz","title":"Altair 100% Grass-fed Wagyu Asada Flap Meat | 16oz","description":"\u003cp class=\"preFade fadeIn\"\u003eAltair's grass-fed Wagyu combines traditional marbling and sumptuous texture with the clean minerality of grass-fed pasture-raised cattle. This unique breeding creates distinctive, melt-in-your-mouth flavor and a luxurious culinary experience.\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eAltair comes from three founding pillars; Genetics, Grass, and Time. Carefully selected Tajima Wagyu bloodlines are combined with British and European dam lines.\u003c\/p\u003e\n\u003ch3 style=\"text-align: left;\"\u003e\u003cstrong\u003eFlavorful, Luxurious Steaks with a Potent, Beefy Taste\u003cbr\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg alt=\"Altair_Banner\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/Altair_Banner.png?v=1764001773\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThinly sliced from hand-selected premium cuts of tender, marbled, flavorful Wagyu\u003c\/li\u003e\n\u003cli\u003eUses a unique tenderstretching technique which ensures superior tenderness\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAustralian F1 Wagyu grass-fed in pristine pastures for beautiful marbling\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eEnjoy this extraordinary beef flavor, melt-in-your-mouth tenderness, and juiciness you normally only find in the thickest of steaks\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Altair","offers":[{"title":"Default Title","offer_id":44778502455496,"sku":"HGAL4017","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/AltairAsada.png?v=1784632351"},{"product_id":"altair-sirloin-cap-picanha","title":"Altair Sirloin Cap (Picanha)  | 3.5lbs+","description":"\u003ch3 style=\"text-align: left;\"\u003e\u003cstrong\u003e Flavorful \u0026amp; Luxurious with True Beefy Taste\u003cbr\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/Altair_Banner.png?v=1764001773\" alt=\"Altair_Banner\"\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAltair 100% Grass-Fed Wagyu Sirloin Cap\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eKnown as the crown jewel of the sirloin, the Sirloin Cap delivers outstanding flavor, tenderness, and a rich Wagyu eating experience. Famous in Brazilian steakhouses as \u003c\/span\u003e\u003cem\u003e\u003cspan\u003ePicanha\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e, this cut features a beautiful fat cap that bastes the meat during cooking, creating an incredibly juicy and flavorful result.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePerfect roasted whole, sliced into steaks, or skewered and grilled over open flame.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWhy You'll Love It:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eThe iconic cut behind authentic Brazilian Picanha\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRich Wagyu marbling paired with a succulent fat cap\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExceptionally tender with bold, beef-forward flavor\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for grilling, roasting, smoking, or reverse searing\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for entertaining or creating steakhouse-quality meals at home\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eThe Altair Difference\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAltair's 100% Grass-Fed Wagyu combines elite Tajima Wagyu genetics with carefully selected British and European bloodlines, delivering exceptional marbling, flavor, and consistency.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRaised according to our three founding pillars:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGenetics\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Carefully selected Wagyu bloodlines for superior quality\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGrass\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – 100% grass-fed and pasture-raised for life\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTime\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Slow-grown to develop outstanding flavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a luxurious steak experience with the clean, distinctive character that only grass-fed Wagyu can deliver.\u003c\/span\u003e\u003c\/p\u003e","brand":"Altair","offers":[{"title":"Default Title","offer_id":45110343860424,"sku":"HGAL5048","price":82.49,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/AltairPichana1.png?v=1784632557"},{"product_id":"altair-bone-in-short-ribs-plate","title":"Altair Bone-In Short Ribs Plate | 2pc Pack = 8lbs","description":"\u003ch3 style=\"text-align: left;\"\u003e\u003cstrong\u003e8lbs of Flavorful \u0026amp; Luxurious with True Beefy Taste\u003cbr\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/Altair_Banner.png?v=1764001773\" alt=\"Altair_Banner\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003e8lbs of Altair 100% Grass-Fed Wagyu 3-Bone Short Rib Plate\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eBuilt for the smoker and destined to impress, our 3-Bone Short Rib Plate delivers bold beef flavor, incredible tenderness, and the rich marbling that makes Wagyu legendary. Whether you're smoking low and slow, firing up the BBQ, or braising for hours, this cut rewards patience with unforgettable results.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eWhy You'll Love It:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for smoking, BBQ, and slow-cooking\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRich Wagyu marbling for exceptional flavor and juiciness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eDeep, beefy character with a clean grass-fed finish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eImpressive 3-bone presentation, ideal for sharing\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFall-apart tender when cooked low and slow\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eThe Altair Difference\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAltair's 100% Grass-Fed Wagyu combines the renowned genetics of Tajima Wagyu with carefully selected British and European bloodlines, creating a truly unique beef experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eRaised according to our three founding pillars:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGenetics\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Premium Wagyu bloodlines for superior marbling\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eGrass\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – 100% grass-fed and pasture-raised from start to finish\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTime\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Slow-grown for exceptional flavor, texture, and quality\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThe result is beef that's rich, luxurious, and unmistakably Altair.\u003c\/span\u003e\u003c\/p\u003e","brand":"Altair","offers":[{"title":"Default Title","offer_id":45110345629896,"sku":"HGAL8128","price":153.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/AltairShortRib.png?v=1784632573"},{"product_id":"robbins-island-limited-batch-100-grassfed-wagyu-flat-iron-steaks","title":"Robbins Island Limited Batch 100% Grassfed Full Blood Wagyu Flat Iron Steaks | 12oz Avg Per Package","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eRobbins Island Full Blood 100% Grass-Fed Wagyu Flat Iron Steak (12oz)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLimited Batch. Effortlessly Tender.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003ePrized by chefs for its rich marbling and remarkable tenderness, the flat iron is one of the most underrated cuts — and in Robbins Island Full Blood Wagyu, it becomes something extraordinary. Cut from the top blade of the shoulder, the flat iron is second only to the tenderloin in tenderness, thanks to a fine, consistent grain and minimal connective tissue. This 12oz steak delivers a buttery texture and deep, beef-forward flavor in every bite.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eRaised on the pristine pastures of Robbins Island, Tasmania, this authentic Full Blood Wagyu is grass-fed and grass-finished, then released in limited batches to preserve the integrity of the program. Fast-cooking and forgiving, the flat iron is perfect for a hot sear on the grill or in a cast-iron pan — just a few minutes per side for a caramelized crust and a juicy, rosy center.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhy You'll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCut from the shoulder's top blade — tender, fine-grained, and full of flavor\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRare, limited-batch release from Robbins Island, Tasmania\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eQuick-cooking cut, ideal for grilling or pan-searing\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVacuum-sealed to lock in freshness\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Robbins Island","offers":[{"title":"Default Title","offer_id":45128490156232,"sku":"HGRG0003","price":53.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/FlatIron1.png?v=1784634110"},{"product_id":"robbins-island-limited-batch-100-grassfed-wagyu-bavette-steaks","title":"Robbins Island Limited Batch 100% Grassfed Full Blood Wagyu Bavette Steaks | 12oz Per Package","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eRobbins Island Full Blood 100% Grass-Fed Wagyu Bavette Steak\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLimited Batch. The Butcher's Secret.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eLong prized by French butchers who kept it for themselves, the bavette is one of the industry's best-kept secrets — and in Robbins Island Full Blood Wagyu, it finally gets the spotlight it deserves. Cut from the bottom sirloin, near the flank, the bavette has a loose, open grain that soaks up seasoning and a rich, beef-forward flavor that rivals cuts twice its price.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eRaised on the pristine pastures of Robbins Island, Tasmania, this authentic Full Blood Wagyu is grass-fed and grass-finished, then released in limited batches to preserve the integrity of the program. The bavette loves high heat — sear it hard and fast on the grill or in a cast-iron pan, then slice thin against the grain for a buttery, melt-in-your-mouth bite.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhy You'll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCut from the bottom sirloin — loose-grained, richly marbled, and full of flavor\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRare, limited-batch release from Robbins Island, Tasmania\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBest grilled or seared hot and fast, sliced against the grain\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVacuum-sealed to lock in freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eLimited batches. World-class Wagyu. The cut chefs never wanted you to find out about.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Robbins Island","offers":[{"title":"Default Title","offer_id":45128490909896,"sku":"HGRG4015","price":46.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/H_GWebsiteImages-RobbinsIslandGrass-FedProducts.png?v=1784634120"},{"product_id":"robbins-island-limited-batch-100-grassfed-wagyu-asada","title":"Robbins Island Limited Batch 100% Grassfed Full Blood Wagyu Asada | 14oz Per Package","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eRobbins Island Full Blood 100% Grass-Fed Wagyu Carne Asada\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLimited Batch. Made for the Fire.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eCarne asada is all about bold, high-heat flavor — and Robbins Island Full Blood Wagyu takes it to another level. Cut from the Sirloin Flap, this thin, well-marbled steak is prized for its intense beefiness and rich, buttery finish, making it the perfect canvas for a classic citrus-and-garlic marinade or simply salt, lime, and open flame.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eRaised on the pristine pastures of Robbins Island, Tasmania, this authentic Full Blood Wagyu is grass-fed and grass-finished, then released in limited batches to preserve the integrity of the program. Its long muscle fibers and open grain soak up marinade beautifully, while the Wagyu marbling keeps every bite juicy even over high, direct heat. Grill it fast, rest it briefly, then slice thin against the grain for tacos, platters, or straight off the board.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWhy You'll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCut from the skirt — thin, flavorful, and built for the grill\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRare, limited-batch release from Robbins Island, Tasmania\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eMarinade-friendly with rich, beef-forward flavor\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVacuum-sealed to lock in freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eLimited batches. World-class Wagyu. Carne asada like you've never tasted.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Robbins Island","offers":[{"title":"Default Title","offer_id":45128491794632,"sku":"HGRG4014","price":21.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/FlapMeat_Asada.png?v=1784634125"},{"product_id":"robbins-island-limited-batch-100-grassfed-wagyu-top-sirloin-baseball-steaks","title":"Robbins Island Limited Batch 100% Grassfed Full Blood Wagyu Baseball Sirloin Steaks | 14oz Per Package","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eRobbins Island Full Blood 100% Grass-Fed Wagyu Baseball Sirloin Steak (2-Pack)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLimited Batch. Big, Bold, and Ready to Sear.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eNamed for its distinctive round, ball-like shape, the baseball sirloin is cut from the heart of the top sirloin — a naturally tender, well-marbled center-cut that delivers steakhouse presentation with rich, beef-forward flavor. In Robbins Island Full Blood Wagyu, this cut becomes a true centerpiece steak, thick enough for a deep sear and a perfectly rosy center.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eRaised on the pristine pastures of Robbins Island, Tasmania, this authentic Full Blood Wagyu is grass-fed and grass-finished, then released in limited batches to preserve the integrity of the program. Each pack includes two generously portioned steaks, ideal for a dinner for two or a smaller gathering that still deserves a showstopping cut. Sear hot on the grill or in cast iron, then rest before slicing to let the marbling do its work.\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCut from the top sirloin — thick, tender, and full of flavor\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eTwo generously portioned steaks per pack\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRare, limited-batch release from Robbins Island, Tasmania\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVacuum-sealed to lock in freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eLimited batches. World-class Wagyu. Steakhouse quality, right at home.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Robbins Island","offers":[{"title":"Default Title","offer_id":45128491860168,"sku":"HGRG0014","price":35.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/BaseballSirloin_1619fea6-5378-4316-8f6e-51cecc672f9f.png?v=1784634130"},{"product_id":"robbins-island-limited-batch-100-grassfed-wagyu-boneless-short-rib","title":"Robbins Island Limited Batch 100% Grassfed Full Blood Wagyu Boneless Short Rib","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eRobbins Island Full Blood 100% Grass-Fed Wagyu Boneless Short Rib (Plate, Cleaned \u0026amp; Trimmed)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLimited Batch. Rich, Deep, Unmistakable Flavor.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eCut from the plate section, the short rib is prized for its heavy marbling and deep, beefy flavor — and in Robbins Island Full Blood Wagyu, it becomes something truly special. This boneless cut has been carefully cleaned and trimmed, leaving pure, richly marbled meat that's ready to cook low and slow into fork-tender perfection.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eRaised on the pristine pastures of Robbins Island, Tasmania, this authentic Full Blood Wagyu is grass-fed and grass-finished, then released in limited batches to preserve the integrity of the program. The short rib's dense marbling makes it ideal for braising, smoking, or slow-roasting, where the fat renders slowly to create a luxuriously tender bite with intense, concentrated beef flavor. It also shines thinly sliced for Korean-style galbi or grilled hot and fast over an open flame.\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCut from the plate — heavily marbled with deep, beefy flavor\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBoneless, cleaned, and trimmed for easy prep\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRare, limited-batch release from Robbins Island, Tasmania\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eIdeal for braising, smoking, or grilling\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVacuum-sealed to lock in freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eLimited batches. World-class Wagyu. Low and slow, done right.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Robbins Island","offers":[{"title":"Default Title","offer_id":45128492449992,"sku":"HGRG8012","price":32.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/ShortRib1.png?v=1784634134"},{"product_id":"robbins-island-limited-batch-100-grassfed-wagyu-ground-chuck-brisket-blend","title":"Robbins Island Limited Batch 100% Grassfed Full Blood Wagyu Ground Chuck Brisket Blend | 2lbs Per Package","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eRobbins Island Full Blood 100% Grass-Fed Wagyu Ground Beef — Chuck \u0026amp; Brisket Blend (2 lb)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eLimited Batch. Everyday Wagyu, Elevated.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eA custom blend of chuck and brisket, ground fresh from Robbins Island Full Blood Wagyu, this is the everyday cut turned extraordinary. Chuck brings rich, beefy depth while brisket adds a silky, fat-forward richness — together creating a blend with the ideal fat-to-meat ratio for juicy, flavorful results in everything from burgers to bolognese.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eRaised on the pristine pastures of Robbins Island, Tasmania, this authentic Full Blood Wagyu is grass-fed and grass-finished, then released in limited batches to preserve the integrity of the program. Packed in convenient 2 lb increments, it's easy to portion for a weeknight dinner or a weekend cookout — no compromise on quality, no matter the occasion.\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCustom blend of chuck and brisket for balanced richness and flavor\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003ePacked in 2 lb increments for easy portioning\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRare, limited-batch release from Robbins Island, Tasmania\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVacuum-sealed to lock in freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eHere are some ideas!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eBurgers\u003c\/strong\u003e — The higher fat content renders beautifully on the grill or griddle for a juicy, self-basting patty. Keep seasoning simple: salt, pepper, and a hot sear.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eBolognese \u0026amp; Ragù\u003c\/strong\u003e — The richness of the brisket blend deepens a slow-simmered sauce without needing extra fat.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eMeatballs \u0026amp; Meatloaf\u003c\/strong\u003e — Delivers a tender, moist texture that holds together without drying out.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eTacos \u0026amp; Chili\u003c\/strong\u003e — Bold beef flavor stands up to bold spices, browning into deep, savory crumbles.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e\n\u003cstrong\u003eStuffed Peppers \u0026amp; Casseroles\u003c\/strong\u003e — A flavorful base that doesn't need much dressing up.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eLimited batches. World-class Wagyu. The ground beef that changes what \"everyday\" tastes like.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Robbins Island","offers":[{"title":"Default Title","offer_id":45128492810440,"sku":"HGRGBB16","price":28.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/files\/H_GWebsiteImages-RobbinsIslandGrass-FedProducts_1.png?v=1784632588"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/4466\/8104\/collections\/134.png?v=1785244831","url":"https:\/\/herdandgrace.com\/collections\/grass-fed-wagyu.oembed","provider":"Herd \u0026 Grace","version":"1.0","type":"link"}