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The Aussie Grill Box

$169.99 $236.91
Member Pricing: $152.99 $213.22

Eight Generous Mind-Blowing Servings Ideal For Grilling.

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Turn Your Home into the Most Exclusive Steakhouse In Town with these Rare, Highly Sought After Cuts

Upgrade your grill with these top flight, premium servings of prime beef. These are cuts you won't find at the grocer — these highly coveted delicacies are normally reserved for the most upscale restaurants. One bite and your household will understand why they are in such demand.

Enjoy 8 hand-selected curated cuts from Tasmania and South Australia — with the cleanest air in the world, lush meadows, and a peaceful stress-free existence. The way farming is meant to be.

This box contains:

  • One 14oz Pure Black Barley Fed Angus Outside Skirt
  • One 16oz Pure Black Barley Fed Angus Asada
  • Two 12oz Cape Grim New York Steaks
  • Two 12oz Wanderer Boneless Ribeye Steak
  • One 1lb Robbins Island Wagyu Ground Beef
  • One 80g Smoked Tasman Salt

This premium collection of coveted Tasmanian and South Australian steaks would cost at least $570 at a fine dining restaurant or steakhouse — but for the first time you can have them delivered directly to your home for just a fraction of that. You'll enjoy an even bigger value if you're a member of the Herd & Grace Club.

The Aussie Grill Box Contains

One 12-14 Ounce MB4+ Servings

A hard to find butcher's favorite, reserved for upscale restaurants Pure Black focuses on high genetic Angus Cattle and raises them with a 250-day barley feeding regiment.  ...

One 16 Ounce MB5+ Cuts

The Best Carne Asada You'll Ever Taste Thinly sliced from hand-selected premium cuts of tender, marbled, flavorful Angus beef Uses a unique tenderstretching technique which en...

Two 12 Ounce Barley-Fed Steaks

Flavorful, Luxurious Steaks with a Potent, Beefy Taste Cut from deeply marbled striploins for the ultimate steak experience. You haven't tasted a New York steak until you'...

Two 12 ounce Ribeye Steaks

Some of the most tender, marbled, and flavorful meat on the whole animal One of the most beloved cuts by food lovers — a true reigning celebrity of the current steak landscape...

One Pound Wagyu Ground Beef

  The Best Value in High End Wagyu Beef Experience the hearty taste of premium quality ground beef from Robbins Island F1 Wagyu cattle. This beef is a restaurant-quality pr...

One 80 grams Smoked Tasman Sea Salt

Our 100% natural Tasmanian sea salt flakes, cold smoked over Tasmanian Oak and Blackwood to create a sophisticated salt with a richly aromatic smoky caramel flavour. Sprinkle o...

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Pure Black

Pure Black Barley-Fed Angus delivers a new standard in luxury through superior marbling & unrivaled tenderness. It features a premium Black Angus cattle breed, pristine pastures, and no added hormones.

Working directly with dedicated farmers across South Australia, Pure Black starts with careful cattle selection. They know exactly where our cattle are from and how they have been bred.

Pure Black Angus cattle are peacefully raised on some of the world’s best pastures and once ready, are finished with a custom barley ration.


Wanderer combines barley feeding within a free-range environment giving customers the rich flavor of barley-fed beef without the use of intensive feedlots.

Robbins Island Full Blood Wagyu

The world's cleanest air.
Robbins Island is situated on the North Western tip of Tasmania, where prized cattle are grazed naturally and sustainably on lush pastures without supplements or hormones.

During the iconic seasonal musters, bands of local horsemen swim the cattle through saltwater channels at low tide to move them peacefully between grazing areas.

The cool climate, salt air, and pristine environment are ideal for naturally raising some of the most tender and best tasting beef in the world. 

Cape Grim

Tasmania is known for its unspoiled wilderness and remarkable beauty.
A superior source of tender, marbled, premium-grade beef from cattle that have never ever been fed hormones, antibiotics or GMOs - just pure air, clean water and pristine pasture.